Weight: 216.6
This is the baseline weight. My all time high was about 230 lb. The all time low (that I recorded in the US) was 188 lb
Exercise: Running 30 minutes.
Breakfast: Oatmeal, toasted flaxseed, soy milk.
Lunch: Cup of black bean soup, greek salad
Dinner: Leftover tofu and steak sauce (I know. I'm sick), protein enriched pasta with amazing home made pesto sauce
Monday, July 6, 2009
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